30 Person Minimum. Served with watermelon slices, tootsie pops, biscuits with apple butter
Choose TWO meats, a choice of salad and two sides.
Choose THREE meats, a choice of salad and three sides.
Choose FOUR meats, a choice of salad and four sides.
Fresh Chicken marinated in our lip smackin’ BBQ sauce for 24 hours, slow smoked to perfection and finished on the grill. (The hickory wood smoking process adds a slightly pink color to our chicken)
The tenderest, meatiest little pork ribs, slow-cooked with sweet hickory smoke, then grilled and basted with our special BBQ sauce.
Select lean, juicy pork ribs, seasoned with Lucille’s special rub, slow smoked, then grilled and basted with our special BBQ sauce.
Tender, big and meaty beef ribs, spice rubbed, slow smoked, and then glazed with our BBQ sauce.
Certified Angus Beef tri tip, smoked all day until it melts in your mouth. Served sliced with our savory mop sauce.
A spicy hot link grilled and basted with our homemade BBQ sauce.
Succulent St. Louis pork ribs marinated in our original BBQ sauce, slowly hickory smoked and finished on the grill.
Our special pork roast, slow smoked until it's fork-tender, shredded and tossed in our special sauce.
Certified Angus Beef brisket slow smoked and hand carved. Served with our savory wet mop sauce. A Texas favorite!
A fresh salmon filet seasoned and hickory smoked.
Coated with Cajun spices and pan blackened.
Ranch, Fat-Free Italian, Balsamic Vinaigrette, Bleu Cheese, Caesar, Honey Mustard, 1000 Island, BBQ Ranch, Tomato Vinaigrette
50 person minimum. Served with watermelon slices, tootsie pops and a choice of two sides. Drop Set 10.99 pp Full Service 13.99 pp
Slow smoked USDA choice tri tip, thinly sliced and tossed in our savory mop sauce and served on a soft potato bun.
Our pork roast is slow smoked until fork tender, hand shredded then tossed in our special sauce. Served on a soft potato bun.
Certified Angus beef brisket slow smoked all day, hand shredded and tossed in our mop sauce and piled high on a soft potato bun.
Smoked chicken breast, hand shredded and tossed in our original BBQ sauce. Served on a soft potato bun.
A portabello mushroom cap, grilled, basted with balsamic vinaigrette and topped with grilled red onion, melted jack cheese, vine-ripened tomato and roasted garlic mayonnaise on a sesame seed bun.
A vegetable patty of mushrooms, onions, carrots, water chestnuts, red and yellow bell peppers, brown rice, oats and wheat, charbroiled with grilled onions, melted jack cheese, lettuce, tomato and roasted garlic mayonnaise on a sesame seed bun.
Split artichokes grilled with a lick of smoke, served with roasted garlic mayonnaise. 24 pieces. 64.99
Hickory smoked wings tossed in our hot and spicy BBQ sauce. 60 pieces per order. 64.99
Tender breast fillets, soaked in buttermilk, then coated in flour and Bayou spices, and deep-fried to a golden brown. Served with honey mustard sauce. 40 pieces per order. 64.99
Sautéed shrimp in our own seafood BBQ sauce. 60 pieces per order. 74.99
Spinach and artichokes blended with a creamy cheese sauce. Served with tortilla chips. 54.99
Deep fried crab cakes served with a spicy remoulade sauce and a smoked jalapeno tartar sauce. 60 pieces per order. 89.99
Spicy hot links grilled and basted with our homemade BBQ sauce. 8 pounds per order. 64.99
Succulent St. Louis pork ribs marinated in our original BBQ sauce, slowly hickory smoked and finished on the grill. 10 lbs. 79.99
Grilled chicken breast, fresh greens, diced tomatoes, grilled sweet corn, cucumbers, black beans, cheddar cheese, and topped with onion straws. Served with BBQ ranch dressing. 89.99
Slow smoked tri tip sliced thin and served on a bed of mixed field greens, cherry tomatoes, sweet red onions, cucumbers, sweet peppers, and avocado. Served with our tomato vinaigrette dressing. 99.99
Smoked chicken, hot link sausage and shrimp sauteed in a piquante tomato sauce and served over Creole rice. Spicy! 159.99
Traditional New Orleans style gumbo made with a dark roux savory broth, shrimp, smoked chicken and andouille sausage. Served with steamed white rice. 159.99
Fresh granny smith apples baked with cinnamon sugar and a crumb biscuit topping. Individual 2.75 Whole 25.95
A mixture of sourdough bread, peaches, southern pecans, and sweet custard, baked until golden brown. Served with warm bourbon sauce. 2.75 pp
Fresh bananas folded in with creamy banana flavored pudding topped with vanilla wafers and sweet whipped cream. 2.75 pp
Decadent layers of moist red velvet cake topped with our homemade cream cheese icing. An authentic Southern classic! Individual 2.75 Whole 29.99
Layer upon layer of moist chocolate cake paired with a rich and creamy fudge frosting. The ultimate treat for chocolate lovers! Individual 2.75 Whole 29.99
A platter of fresh baked chocolate chip, unless otherwise requested, cookies. 1.99 pp
This is Lucille’s version of the American classic with walnuts sprinkled with powdered sugar. 1.99 pp
Regular, Peach or Sweet 2.25