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Appetizers

Cracked Out Deviled Eggs

Classic deviled eggs with crispy bacon, topped with chicken cracklings, green onions, red peppers and special seasonings served atop crispy onion straws.
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Lucille's Onion Straws

A mountain of irresistible buttermilk-battered fresh onions, seasoned and deep fried. Served with our own BBQ ranch dipping sauce.
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BBQ Rib Tip Appetizer

St. Louis pork rib tips marinated in our original BBQ sauce, slowly hickory- smoked and finished on the grill.
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Spinach & Cheese Dip

Spinach and artichokes blended with cream cheese and served hot with fresh tortilla chips.
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Crispy Green Beans

Lightly breaded, buttermilk-dipped and fried green beans with comeback sauce for dipping.
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Hot-Honey Cauliflower Bites

Cauliflower florets tossed in our signature seasoned breading and lightly fried, then sprinkled with our special seasoning to deliver a crispy crunch. Served with signature BBQ ranch and a smokin’ hot-honey infusion.
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Smoked Pork Belly Burnt Ends

Slow-smoked, tender pork belly atop country white bread, with bread-and-butter pickles.
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Southern Fried Dill Pickles

Served with Creole mustard dipping sauce and ranch dressing.
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Smoked BBQ Nachos

Lucille's Favorite!

Corn tortilla chips layered with melted cheese, black beans, smoked jalapeños, cilantro, green onions, guacamole and sour cream. Your choice of pulled chicken, smoked brisket or pulled pork.
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Sandwiches and Burgers

Served with your choice of one swoon-worthy side
Sides: Picnic Potato Salad, Garlic Mashed Potatoes, Macaroni & Cheese, Fresh-Cut Fries, Sautéed Seasonal Vegetables, Southern Braised Greens, Creamy Coleslaw, BBQ Beans, Watermelon Slices. Upgrade to a Premium Side or add a Premium Side: Southern Fried Okra, Smoked Jalapeño Cheddar Cornbread, Loaded Mashed Potatoes, Roasted Street Corn, Hatch Green Chile Cheese Grits, County Fair Corn Pudding, Bacon Ranch Mac.

Lucille's BBQ Tri Tip Sandwich

Lucille's Favorite!

Our slow-smoked, Certified Angus Beef® tri tip, thinly sliced and piled high on a soft brioche bun.
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Texas-Style Brisket Sandwich

Slow-smoked brisket thinly sliced and piled high on a grilled brioche bun.
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Hatch Green Chile Pulled Pork Melt

Slow-smoked pulled pork, tossed in our signature Hatch green chile seasoning and topped with roasted Hatch chiles, cilantro and pepper jack cheese with spicy ranch on grilled Texas toast.
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Smoked BBQ Chicken Sandwich

Smoked chicken breast lightly grilled and topped with cheddar cheese, applewood bacon, crispy onion straws and lettuce slathered with original BBQ sauce on a grilled brioche bun.
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Nashville Hot Chicken Sandwich

Extra-spicy, Nashville-style, crispy-fried chicken breast topped with sweet pickles and creamy coleslaw on a soft brioche bun. Served with Lucille’s own Alabama White sauce for dipping.
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Southern Fried Chicken Sandwich

Fried chicken breast, applewood bacon, jack cheese, vine-ripened tomato and lettuce with ranch dressing on a soft brioche bun.
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Crispy Hot-Honey Chicken Sandwich

Crispy buttermilk-fried chicken breast tossed in housemade hot-honey glaze, then placed atop honey-sweetened coleslaw and topped with sweet pickles on a soft brioche bun.
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Lucille's Original Pulled Pork Sandwich

Our special pork roast, slow-smoked until it's fork-tender, hand shredded and tossed in our special sauce on a potato bun. Try it Memphis-style with mustard slaw and Creole mustard sauce.
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Lucille's All-American Burger

Certified Angus Beef®, flame-grilled and topped with melted American cheese, tomato, pickles, lettuce, sweet red onions and Thousand Island dressing on a soft brioche bun.
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Smokehouse BBQ Bacon Burger

Certified Angus Beef®, flame-grilled and basted with our original BBQ sauce and topped with applewood bacon, melted cheddar cheese and onion straws with BBQ ranch dressing on a sesame seed bun.
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Grilled Veggie Burger

The original Gardenburger® grilled and topped with jack cheese, sautéed onions, baby lettuce, fresh tomato, razor thin-sliced cucumber and comeback sauce on a sesame seed bun.
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Bar-B-Que

Served with your choice of one swoon-worthy side and freshly baked Biscuit & Apple Butter
Sides: Picnic Potato Salad, Garlic Mashed Potatoes, Macaroni & Cheese, Fresh-Cut Fries, Sautéed Seasonal Vegetables, Southern Braised Greens, Creamy Coleslaw, BBQ Beans, Watermelon Slices. Upgrade to a Premium Side or add a Premium Side: Southern Fried Okra, Smoked Jalapeño Cheddar Cornbread, Loaded Mashed Potatoes, Roasted Street Corn, Hatch Green Chile Cheese Grits, County Fair Corn Pudding, Bacon Ranch Mac.

Build Your Own Bar-B-Que Combo

Two Meat Combo or Three Meat Combo

Choice of Meats: St. Louis Ribs (3 bones), Baby Back Ribs (3 bones), Beef Ribs (1 bone), Brisket Burnt Ends, Texas-Style Brisket, Pulled Pork, Pulled Chicken, BBQ Chicken (1/4), Alabama Chicken (1/4), Tri Tip, Rib Tips, Choice of Sausage (1): Texas Red Hot or Jalapeño Cheddar

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Southern Classics

Southern Fried Chicken

Lucille's Favorite

Chicken breast dipped in buttermilk, breaded, deep-fried and topped with Grandpa’s pan gravy. Served with garlic mashed potatoes and sautéed seasonal vegetables.
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New Orleans Gumbo

A New Orleans-style gumbo with traditional savory roux broth, shrimp, chicken and andouille sausage. Served with steamed white rice.
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Jambalaya "Me-Oh-My-A"

Smoked chicken, spicy hot link, tasso ham and shrimp sautéed in a piquante tomato sauce and served over white rice. Spicy!
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Bowls and Salads

Enjoy $3 off Back Porch Bowls until 4 p.m.

Winner, Winner Chicken Lunch

Back Porch Bowl

Hand-battered chicken tenders, creamy garlic mashed potatoes, buttered corn and veggies, topped with country chicken gravy and scallions. The perfect meal!
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Shrimpin' Ain't Easy

Back Porch Bowl

Cornmeal-breaded shrimp, Hatch green chile cheese grits topped with blackened creamy tomato gravy, crispy tasso, roasted peppers & onions, and scallions.
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Caulin' All Vegans

Back Porch Bowl

Roasted spiced cauliflower atop mixed greens, yellow and red peppers, cucumbers, red onions, cherry tomatoes, marinated black beans, crunchy quinoa, raisins and freshly torn mint.
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Three Little Pigs

Back Porch Bowl

Lucille’s original pulled pork, bacon, crispy tasso and parmesan, served over griddled mac ’n’ cheese with sautéed peppers and onions.
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Brisket Fajita Bowl

Back Porch Bowl

Smoked Texas-style brisket set atop chimichurri rice, with marinated black beans, sautéed peppers and onions, cotija cheese, sour cream, pico de gallo, guacamole, smoked jalapeño and cilantro.
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BBQ Chicken Salad

Lucille's Favorite!

Grilled chicken breast on a bed of fresh greens, BBQ ranch dressing, tomatoes, sweet corn, cucumbers, black beans and cheddar cheese, topped with a drizzle of original BBQ sauce and onion straws.
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Tri Tip Salad

Slow-smoked tri tip, hand-carved to order and served on a bed of mixed field greens with tomatoes, red onions, cucumbers, red and yellow peppers, and avocado, tossed in our tomato vinaigrette dressing.
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Beverages

Lucille's Sidewalk Lemonade

Lucille's Favorite!

Original, Peach, Strawberry
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Muddy Waters

Half Iced Tea and Half Lemonade

Iced Tea

Regular, Peach, Watermelon, Sweet
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Refillable Sodas

Coca Cola, Diet Coke, Coke Zero, Sprite, Barq’s Root Beer, Dr Pepper or Ginger Ale

Mexican Coke

Abita Root Beer

Acqua Panna Spring Water

Pellegrino Sparkling Water

We hand-carve our meats to order
because we believe a little extra care makes for the most tender, succulent cuts of meat